Servings |
|
Ingredients
- 1 head broccoli separated into florets
- 1 tsp olive oil
- 1/2 tsp salt
- 1/4 tsp ground black pepper
- 1 clove garlic minced. Add more, to taste
- 1/4 tsp lemon juice or more, to taste
Ingredients
|
|
Instructions
- Preheat oven to 400 degrees F.
- In a large bowl, toss broccoli florets with the olive oil, salt, pepper, and garlic. Spread the broccoli out in an even layer on a baking sheet.
- Bake until the florets are tender enough to pierce the stems with a fork, about 15-20 minutes. Transfer to a serving platter and squeeze the lemon juice liberally over the broccoli.