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kale

Raw Kale Salad

July 30, 2020 by Earth Dance Farm

Print Recipe
Raw Kale Salad
Servings
Ingredients
Salad
  • 1/2 lb kale very finely chopped, stems removed
  • 1/2 medium red onion diced
  • 1 1/2 carrots grated
  • 1/2 cup green beans chopped
Mustard Balsamic Dressing
  • 1/8 cup olive oil
  • 1/8 cup balsamic vinegar
  • 1 tbsp brown sugar
  • 1 clove unpeeled garlic cloves crushed
  • 1/2 tsp salt
  • freshly ground black pepper
  • 1/2 tsp curry powder
  • 1 tsp Dijon mustard
  • a few fresh basil leaves chopped
Servings
Ingredients
Salad
  • 1/2 lb kale very finely chopped, stems removed
  • 1/2 medium red onion diced
  • 1 1/2 carrots grated
  • 1/2 cup green beans chopped
Mustard Balsamic Dressing
  • 1/8 cup olive oil
  • 1/8 cup balsamic vinegar
  • 1 tbsp brown sugar
  • 1 clove unpeeled garlic cloves crushed
  • 1/2 tsp salt
  • freshly ground black pepper
  • 1/2 tsp curry powder
  • 1 tsp Dijon mustard
  • a few fresh basil leaves chopped
Instructions
  1. Mix together the dressing ingredients. Toss with salad ingredients to evenly coat.

Filed Under: Recipes Tagged With: Carrots, Green Beans, Kale, Onions

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Earth Dance Farm

27842 141st Ave.
Spring Valley, MN 55975
507-378-4252

Earth Dance Farm

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